DQ RESTAURANT

¨     New Building

Sidney, NE

 

 

Client: Craig Shannon                               

Delivery Method: Design-Build

Architect: Michael Wiemers

Size: 3,200 sq. ft.

 

We worked with the owner on this location several years before things started coming together.  We began looking at land and then built the best structure possible for this location.  We are happy to be partners with Craig for his Dairy Queen projects.

 

The design of this large store includes a patio, a drive up, interior seating and a large, high-tech commercial kitchen.  The kitchen is divided up into a hot area and a cold area.  These Dairy Queen kitchens are complicated as you can see on the rough-in photo.

 

This building sells ice cream, especially at night. 

  

The exterior consists of:

 

The interior boasts:

 

We completed this store in just 4 ˝ months to make sure the owner had as much time as possible to sell ice cream during the summer months.    It has been a pleasure to build this fine store in Sidney,  Nebraska.  We think you’ll be as impressed.